Attention health nuts: read no further!
A French fry is a glorious thing. These salty wonders made from something as unassuming as a potato are amazing enough to be their own food group. No matter how you slice, season, or dip them, there is no greater sidekick to your entree.
I’m a lifelong fan of pommes frites, and I can still remember my parents bugging me to eat the rest of my meal, because all I really wanted was the fries. Although I do make an effort in moderation these days, I enjoy those little sticks of Heaven whenever I can. Since I’m very serious about my fries, I recently embarked on a research mission here in Greenville, SC, to determine which restaurant was responsible for producing the valedictorian of local French fries. Let me just say that I’m not a licensed fry expert, I have no food critic creds here, just an intense love of fries, and I simply wanted an excuse to try them all (in the name of science, of course!!).
Let’s start with the runner’s up, a group of extremely tasty and respectable fries that almost took first place in my book.
Truffle Fries: The Lazy Goat
Sweet Potato Fries: Nose Dive
Shoe String Fries: Tupelo Honey Cafe
Crinkle Fries: Culver’s
Tater Tots: Southern Culture
Waffle Fries: Firebirds
Curly Fries: Como's Pete’s #4
Fast Food Fries: Freddy’s
There was a clear first place winner for me, and that was The Green Room. This Main Street favorite has won the triple crown of best French fries in Greenville, in my humble opinion. Try their truffle fries, sweet potato fries, and classic shoe string fries (notice I said “and” and not “or”). The texture is perfection, the flavor exquisite, the size, shape and texture are exactly what a French fry should be. You won’t find a better fry in all of the upstate.